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It all started with the desire to investigate a food so much beloved, but unacknowledged in its history and origin. If it is likely to associate the appearance of an espresso cup with that of a coffee bean, an analogous relation between cacao and chocolate is somewhat blurry. Yet, in comparison, chocolate is that food that gently and joyfully exhorts our entire existence, from childhood to adulthood—and beyond.

Based on these premises, Foodensity’s mission is not only to promote chocolate education toward consumers, but also to provide insights, resources, and services to the food industry connected to cocoa and chocolate, so that high-quality chocolate products and cocoa ingredients can have a better recognition for those who produce them, as well as greater appreciation for those who consume them.


Foodensity's mind Antonella Tromba

Whether you are a specialty/craft chocolate brand/business or a startup/company making food products including fine cocoa ingredients,

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